100% Acorn-fed Iberian Ham
40/80 g
18€
26€
100% acorn-fed Iberian pork loin
40/80 g
16€
24€
100% Acorn-fed Iberian
pork loin
40/80 g
16€
24€
Bits of Acorn-fed Iberian Salami
50/100 g
6€
9€
Acorn-fed iberian Morcon
50/100 g
10€
18€
Acorn-fed iberian black pudding
50/100 g
5€
9€
Selection of acorn-fed iberian cured meat
3.5 oz
25€
Majorcan sobrasada ‘El Zagal’
and azahar honey
50/100 g
5,5€
11€
Cured beef Cecina jerky from Leon
10€
18€
Wagyu cecina jerky 100%
Tajima full blood variety
50/100 g
18€
26€
Chicharron pork rind with olive oil and lemon
50/100 g
7€
12€
Wild salmon with blinis, dill
sauce and crème fraîche
40/80 g
10€
18€
Wild smoked sea bass with citrus vinaigrette
30/60 gr
12€
22€
Smoked cod, salmorejo & garlic chips
40/80 g
4€
8€
Double anchovy gilda
4€/ud
Bluefin tuna loin HERPAC in olive oil
8,9€
Anchovy limited edition spring campaign 8 fillets XXL
24€
Mussels in picked marinade from Galician Rias 8/10
8€
Razor clams from Galician Rias in olive oil
15€
Little millesimé sardines 2019
8€
Asparagus extra 6/8 DO Navarra
13,5€
Salt-cured almadraba tuna IGP Barbate
25/40/80 g
4€
7,5€
15€
Yellowfin tuna roe
25/40/80 g
4€
7,5€
15€
Ling roe
25/40/80 g
5€
9€
17€
Yelloowfin tuna belly
25/40/80 g
4€
7,5€
15€
Salt – cured wild Alaskan salmon mojama
25/40/80 g
6,5€
14€
28€
Malandro’s assortment of cured-salted fish
80 g
17€
Zamorano Añejo Reserva sheep Cheese
50/100 g
7€
13€
Cured Payoya-goat Pajarete cheese
50/100 g
8€
14€
Truffle-infused aged sheep cheese
50/100 g
8€
14€
La Peral blue cow cheese from Asturias
50/100 g
8€
14€
Varied cheese platter with jam
50/100 g
9€
16€
Mollete bread with Andalusian pringá
7€
Mollete bread with pork rind chicharrón and Payoyo cheese
7€
Melted Cheddar cheese and smoked Pastrami sandwich
9€
Pulled oxtail brioche with confit mushrooms & oxtail mayo sauce
9€
Mollete bread with prawns, black garlic aioli and lime zest
7€
Tonkatsu low loin old beef
12€
Grilled angus burger, comté cheese, bull sauce
13€
Potato, truffle and onion omelette in a flash
7,5€
Open-faced omelette with pickled green chili and spicy chorizo
16€
Open- faced omelette with garlic marinated shrimp and sobrasada
17,5€
Creamy 100% Acorn-fed iberian ham croquettes
7€
13€
Anchovy 00 on brioche bread with smoked butter
5€/ud
Potato salad with prawns and mayonnaise of olive oil
5€
9€
Marinated Potatoes salad with Tuna loin taco
4,5€
8€
Seared leek, EVOO and roasted tomato sauce
6€
Sardine loin with tomato concasse and black olive tapenade
4.5€
Salmorejo soup with iberian ham and quail egg
5€
Andalusian tomato salad with our homemade pickles
13€
Spinach salad, fire-roasted squash, goat’s cheese
14€
Iberian pork cheeks in oloroso sherry with potato parmentier
6€
12€
18€
Stew of the day (Malandro’s pick)
S/M
Tuna meatball in Sanlucar Manzanilla- sherry sauce
5€
10€
17€
Confit artichoke in amontillado wine with crispy Iberian and smoked jowl
5€
10€
17€
Creamy 100% Acorn-fed iberian ham croquettes
2€/ud
Creamy Oxtail croquettes
2€/ud
Cordoban flamenquín bite made with iberian Lion, Ham and Pork bell
2,6€/ud
Skewered hake taco with Arbequina olive oil mayo
19€
Fried aubergine strips with honey and salmorejo
8€
14€
Grilled octopus over creamy potato, olive oil and Pimentón de la Vera
16€
24€
Beef tenderloin on a potato cake with foie gras and Perigourdine sauce
19€
27€
Iberian acorn-fed pork grilled, mashed sweet potatoes & chips
16€
24€
Grilled squid, shallot and caramelised onion
24€
Grilled ‘arbizu’ chistorras (sausages)
8€
14€
Grilled beef tenderloin, green pepper sauce
25€
*Bowl of chips and padron peppers €5.5
Tocino de cielo with homemade chantilly cream
8€
Chocolate cream with orange emulsion and tangerine sorbet
8€
Freshly churned pistachio ice cream with a touch of toffee
8€
Cheese boards, their jellies
9€
16€
Malandrillo 43, our version of iced coffee and Licor 43
5€
Apple tatin, vanilla ice cream
8€
Biscuit, chocolate & vanilla cream cake
8€
Sourdough bread, breadsticks, and Obando flatbread 1.90€
Allergen menu available
Water
2,5€
Soft Drink
2,5€
Cruzcampo Draft Beer
2,5€
House White Wine Glass Viña Barredero
4€
House Red Wine Glass Finca Resalso
5,5€
Mixed Dish
9€
Premium Combination
10€
Cocktail
10€
Premium Cocktail
12€
*Sourdough bread, crackers and Obando's scold: 1,90€.
10% VAT included in the prices.
